Barbara's Macaroni And Cheese In Slow cooker
By á-174942
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Ingredients
- 1 large box macaroni cooked, drained
- 2 tablespoons oil
- 2 sticks margarine
- 1 large can evaporated milk
- 1 1/2 cups milk
- 1 large onion chopped fine
- 3 cups grated Cheddar cheese - (12 oz)
- 1 can Cheddar cheese soup
Details
Servings 1
Preparation
Step 1
Oil Slow cooker, mix all ingredients, using only 1/2 of the grated cheese. Put mixture in Slow cooker and put remaining cheese on top. Let simmer in Slow cooker for 4 or more hours.
This recipe yields ?? servings.
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