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Grilled Salmon Recipe


These are grill hot ande fast with a sweet whiskey marinade that gives them a lot of flavor and nice crispy glaze when grilled.

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  • 4-8 oz. salmon fillets
  • 1/2 cup whiskey
  • 1/4 cup light soy sauce
  • 1/4 cup orange juice
  • 2 tbsp. vegetable oil
  • 2 cloves garlic


Servings 4
Preparation time 15mins
Cooking time 25mins


Step 1

Mix all ingredients. Place fish in shallow dish and pour marinade over fish. Refrigerate 1 hour or more. Oil grate and cook 5 minutes on each side.

Serve immediately.

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