Apple Coleslaw

By gina62_cooks

Ingredients

• 1/4 cup apple cider vinegar
• 2 TBSP Dijon mustard
• 2 TBSP honey
• 3/4 tsp salt
• 1/4 tsp freshly ground black pepper
• 1/4 cup canola oil
• 2 (10-oz) packages shredded coleslaw mix
• 4 green onions, sliced
• 2 celery ribs, sliced
• 2 small Gala or Pink Lady apples

Details

Servings 8

Preparation

Step 1

Whisk together first 5 ingredients. Gradually add oil in a slow stream, whisking constantly til blended. Stir together coleslaw mix and next 3 ingredients in a large bowl; add vinegar mixture, tossing to coat.