Olive Garden Salad (Copycat)

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    bag Romaine hearts

  • 1

    cup black olives

  • 1-2

    tomatoes quartered

  • 4-5

    slices red onion

  • 2-4

    Pepperoncinis

  • 1/2-1

    cup croutons

  • Freshly grated Romano cheese ( I will use Parmesan b/c I have it on hand)

  • Dressing:

  • 1

    8 oz bottle Paul Newman's Olive Oil/Vinegar Dressing

  • 1

    garlic clove, peeled & halved

  • 1/2

    TBS dried oregano

  • 1/2

    TBS dried basil

  • 1

    TBS sugar

Directions

Salad: Mix all together, chill and serve w/dressing. Dressing: Put ingredients in bottle and shake well. Refrigerate 24 hours before serving. *NOTE* I've used the Kroger brand dressing and it works great too. Also, most bottles I find are 16 oz, so I pour half out into a jar and follow steps above.

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