Menu Enter a recipe name, ingredient, keyword...

Olive Garden Salad (Copycat)


Google Ads
Rate this recipe 4/5 (3 Votes)


  • Dressing:
  • 1 bag Romaine hearts
  • 1 cup black olives
  • 1-2 tomatoes quartered
  • 4-5 slices red onion
  • 2-4 Pepperoncinis
  • 1/2-1 cup croutons
  • Freshly grated Romano cheese ( I will use Parmesan b/c I have it on hand)
  • 1 8 oz bottle Paul Newman's Olive Oil/Vinegar Dressing
  • 1 garlic clove, peeled & halved
  • 1/2 TBS dried oregano
  • 1/2 TBS dried basil
  • 1 TBS sugar


Adapted from


Step 1

Mix all together, chill and serve w/dressing.

Put ingredients in bottle and shake well. Refrigerate 24 hours before serving.

*NOTE* I've used the Kroger brand dressing and it works great too. Also, most bottles I find are 16 oz, so I pour half out into a jar and follow steps above.


You'll also love

Review this recipe

Olive Garden Meat Sauce Stephanie Delicious Cream Cheese, Dried beef, & green olives dip