Pretty Yummy Fruit Salad by The Pioneer Woman

You’ll love this colorful, pretty fruit salad drizzled with a lovely orange-vanilla syrup that glosses it up and makes it visually irresistible!

Photo by Kriste T.
Adapted from thepioneerwoman.com
Pretty and Colorful Fruit Salad by The Pioneer Woman

PREP TIME

20

minutes

TOTAL TIME

20

minutes

SERVINGS

12

servings

PREP TIME

20

minutes

TOTAL TIME

20

minutes

SERVINGS

12

servings

Adapted from thepioneerwoman.com

Ingredients

  • SYRUP:

  • 1

    cup sugar

  • 1

    cup water

  • Juice of 1 orange

  • Zest of 1 orange

  • 2

    teaspoons vanilla extract

  • FRUIT SALAD:

  • 2

    pints blueberries

  • 4

    pints strawberries, hulled and halved

  • 2

    cups red grapes, cut in half

  • 2

    cups green grapes, cut in half

Directions

Place the sugar, water, orange juice and orange zest into a small saucepan and stir to combine. Bring to a boil, then turn the heat to low and simmer for 15-20 minutes to thicken slightly. Set aside to cool, then store in the fridge until cold. Mix together all the fruit in a large bowl and pour the syrup over the top, tossing gently. Garnish with mint leaves and serve.

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