Apple Crisp

By brimfam

Ingredients

• 4 c. peeled and sliced apples
• 1/4 c. water
• 1 tsp. cinnamon
• 1/2 tsp. salt
• 1 c. sugar
• 3/4 c. flour
• 1/3 c. soft butter

Preparation

Step 1

Place apples in 8x8 pan. Mix together water, cinnamon and salt. Sprinkle over apples. Use a pastry blender to blend sugar, flour and butter until crumbly. Pour on top of apples. Bake 350° for 40 minutes.