polish potato soup

By nogonut43

Ingredients

• 5 lbs potatoes chopped
• 1/4 small head of cabbage,chopped
• 1 cup sliced carrots
• 1 cup chopped celery
• 2 tbsps raw rice
• 1 cup of onions fried golden brown in 1/4 lb of margarine
• salt and pepper
• 1 cup of flour water

Details

Cooking time 1mins

Preparation

Step 1

cook potatoes cabbage carrots celery and rice in 4-5 quarts water fry onion in 1/4 lb of oleo until golen brown
take second 1/4 lb margarine melt and brown flour in it . add 2 cups of water and cook until creamy. add onions and flour mixture to vegetables
serve with chopped parsley on top!