Thanksgiving Yams
By á-48714
Rate this recipe
5/5
(2 Votes)
Ingredients
- 4 sweet potatoes or yams, peeled and chunked
- 2 Granny Smith apples, peeled and sliced
- 1 cup maple syrup
- 1 teaspoon cinnamon
- 1/4 cup dried cranberries, optional
- 1/4 cup chopped walnuts, optional
- 1/2 teaspoon salt
- 2 tablespoons butter
Details
Preparation
Step 1
Boil sweet potatoes in salted water until just tender, drain. Put sweet potatoes and apples in a casserole dish. Sprinkle with cinnamon, drizzle with syrup. Add dried cranberries and chopped walnuts, if desired. Toss to coat. Dot with butter. Bake in a 350 degree oven for 30 minutes or until apples are tender.
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