Macaroni and Cheese

Macaroni and Cheese
Macaroni and Cheese

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups uncooked elbow macaroni

  • 1/4

    cup butter

  • 1/4

    cup flour

  • 1/2

    tsp. salt

  • 1/4

    tsp. pepper

  • 1/4

    tsp. dry mustard

  • 1/4

    tsp. Worcestershire sauce

  • 2

    cups milk

  • 2

    cups shredded sharp cheddar cheese (8 oz.)

Directions

heat oven to 350 cook mac. as directed on box melt butter in 3 qt. saucepan over low heat, stir in flour, salt, pepper, mustard and W. sauce. Cook until smooth and bubbly, remove from heat. Stir in milk. Bring to a boil, stirring constantly. Stir in cheese until melted. Drain mac. and stir into sauce. Pour into 2 qt. casserole. Bake uncovered 20 min.

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