Spinach dal

Spinach dal
Spinach dal

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup channa dal

  • 1

    onion into long slices

  • 1

    potato

  • 1

    spoon mixed frozen veges

Directions

Add onion to washed, cut spinach. Set aside Add oil to pressure cooker Add 2 green chiles til a little brown Add dal, spinach , potatoe, & vegesc Add 1/2 tsp chile powder Add 1 tsp turmeric Add 1 tomato Add salt After cooking about 10 min add water to level of veges Pressure cook about 15 min. After water gone then mash the dal

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