Banana Bread

By á-5878

Ingredients

• 6 Tablespoons softened butter
• 1 cup sugar
• 1 1/2 cup mashed bananas
• 3 large eggs
• 1/2 cup buttermilk
• 2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon nutmeg
• 1/2 teaspoon salt
• 3/4 cup chopped walnuts or pecans

Preparation

Step 1

1. Preheat oven to 350 degrees and grease and flour loaf pan/s
2. In mixer , beat butter and sugar until creamy, about 1 minute. Add bananas and eggs and beat until smooth. Add buttermilk
3. In large bowl, mix flour, baking soda, baking powder, nutmeg, salt and nuts.
4. Add dry ingredients to banana mix and beat just to combine. Mixture should be lumpy
5. Pour batter into pans no more that 2/3 full. Bake at 350 degrees for 55-60 minutes for large pans and 35-40 mins for small pans
Hint: I use 4 small loaf pans for this recipe