Bacon & Egg Spinach Rollups

By á-36100

These cheesy bacon and egg spinach rollups make a great breakfast on the go or midday snack. Enjoy - I know we did!

Ingredients

• 1 egg
• 1 slice bacon, cooked
• 2 to 3 tablespoons cheddar cheese, shredded
• 1/4 cup fresh spinach leaves
• Salt & pepper, to taste
• 1 small taco size tortilla

Preparation

Step 1

In a small 6 inch skillet, crack egg, being sure to break the yolk.

Season with salt & pepper to taste.

When egg is cooked through, add bacon and shredded cheese, allowing cheese to melt slightly.

Place tortilla over top of skillet, then flip onto plate, so egg is on top of tortilla.

Add spinach and immediately roll up tortilla.

Serve and enjoy!