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Ingredients
- 6 cups Rice Krispies
- 4 cups mini marshmallows
- 3 Tbsp butter
- 1 cup dried apples, chopped
- 1 cup white chocolate chips
- Ground cinnamon for dusting
Details
Preparation
Step 1
1. In a large, microwave safe bowl, combine marshmallows and butter. Melt on high for 2-3 minutes, checking and stirring every 45 seconds or so, until completely melted.
2. Add Rice Krispies, apples, and white chocolate chips. Stir until evenly combined.
3. Pour in a foil or wax paper lined 13 x 9 pan and spread with your finger.
4. Dust with cinnamon.
5. Allow to cool for at least one hour before cutting into squares.
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