Apple Crumb Pie
By kannenk
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Ingredients
- 5-7 tart apples
- 9 in unbaked pastry shell
- 1/2 cup sugar
- 1 tsp cinnamon
- 1/2 cup sugar
- 3/4 cup flour
- 1/3 cup margarine
Details
Preparation
Step 1
Arrange sliced apples in pie shell. Mix 1/2 cup sugar with the cinnamon and sprinkle over the apples.
Mix the other 1/2 cup sugar with the flour; cut in the margarine till crumbly. Sprinkle over apples. Bake at 400 for 40 minutes. Serve with whipped cream or ice cream.
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