Smoked Salmon Spread

By jenlin

Ingredients

• 2 baked potatoes
• 8 ounces chopped smoked salmon
• 1/2 cup chopped fresh parsley
• 2 T capers
• 1/2 t worcestershire sauce
• 2 T lemon juice
• 1/2 cup heavy whipping cream
• 1/2 cup panko crumbs

Preparation

Step 1

Preheat oven to 400 degrees. Cook potatoes and let cool, Cut in half and scoop out center. Combine 2 cups potato with all ingredients except panko. Put into 4 - i cup ramekins and sprinkle with panko. Bake 20 minutes.