Zesty Black Bean Dip
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- 8 (6") tortillas
- 1 (15-16oz) can black beans, drained and rinsed
- 1 (8oz) jar salsa
Preheat oven to 350*. Spray two baking sheets with cooking spray.
Cut each tortilla into 6 wedges. Spread out the wedges on the baking sheets and bake until crisp, about 10-15 minutes.
While the tortillas are baking, combine the beans and salsa and place in bowl.
Place tortillas in a basket and serve with the dip.
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