Vidalia Onion Casserole
By suewaynes
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Ingredients
- 5 med. Vidalia onions, sliced
- 1 stick (1/4 lb.) butter
- 1 stack Ritz crackers from sm. size box, crumbled
- Grated Parmesan cheese
Details
Servings 6
Preparation
Step 1
Melt butter and saute onions until limp (not brown). (May use microwave for this step.) Place half of onions in casserole; sprinkle generously with Parmesan chese. Add 1/2 of Ritz cracker crumbs. Repeat layers. Bake at 325 degrees until brown, about 20 minutes.
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