Zesty Stuffed Olives

By carvalhohm

You only need four ingredients to make these zesty stuffed appetizers: Italian dressing, cream cheese, black olives and chopped fresh parsley.

Ingredients

• 1/2 cup Cream Cheese Spread
• 1 can (5.75-ounces) colossal black olives, drained
• 2 tablespoon. Zesty Italian Dressing
• 2 tablespoon chopped fresh parsley

Details

Servings 11
Preparation time 10mins
Cooking time 10mins
Adapted from kraftrecipes.com

Preparation

Step 1

Spoon cream cheese spread into a small resealable plastic bag. Press cream cheese into one of the bottom corners of the bag. Cut off a small piece from the corner of bag. Squeeze cream cheese into centers of olives.

Place olives on serving plate. Drizzle with dressing.

Sprinkle with parsley.