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Cherry Torte

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 6 egg whites
  • 2 cups coarsely broken crackers
  • 3/4 t cream of tartar
  • 2 cups of sugar
  • 3/4 cups of chopped Walnuts
  • 2 t vanilla

Details

Preparation

Step 1

Beat egg whites until they are very stiff along with cream of tartar.

Slowly add sugar and vanilla

Fold in cracker crumbs and chopped Walnuts

Spread in greased 9 X 13 pan

Bake 25 minutes at 350 degrees.

Cool

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