Sherrye Shulman's Rice Noodle Casserole

By mrsstein1

Side Dish

Ingredients

• 2 stick butter
• 1 package very fine noodles (Manishevitz)
• 2 cups instant rice
• 2 cans Campbell's French Onion
• 2 cans Campbells chicken broth
• 1 tsp lite soy sauce
• 1 cup water
• 8 oz can drained and sliced water chestnuts

Preparation

Step 1

Melt butter. Add uncooked noodles til brown. Add uncooked rice. Add remaining ingredients. Mix well. Put in 3 quart casserole and bake 45 minutes at 350.