Jell-O Peach Dessert

Jell-O Peach Dessert
Jell-O Peach Dessert

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/3

    c. Graham crumbs

  • 1/4

    c. Sugar

  • 1/3

    c. Melted butter

  • 1

    Pkg. (8oz) Cream cheese, softened

  • 1/4

    c. Sugar

  • 1/4

    c. Milk

  • 3 1/2

    c. Cool Whip

  • Canned peaches, sliced

  • 1

    Pkg. Jell-O (any flavor)

  • 3/4

    c. Boiling water

  • 1/2

    c. Cold water

  • Ice cubes

Directions

1 - Combine graham wafer crumbs, 1/4 c. sugar & butter; Press firmly in 13x9 pan. Chill 15 minutes. 2 - Beat cream cheese & 1/4 c. sugar, gradually beat in milk. Fold in whipped topping & spread evenly over crumb crust. Top with peaches. Chill. 3 - Disolve Jell-O in boiling water. Combine water & ice cubes to make 1 1/4 c. Add to Jell-O & stir until slightly thickened. Remove any leftover ice. Gently spoon over peaches. Chill until firm, 3 hours.

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