Chef David Burke’s Dishwasher Turkey
Let's set the scene: you're hosting Thanksgiving, and have an oven's worth of side dishes to cook and reheat. How can you lighten the load on this kitchen appliance during its most active day of the year? Burke says you can cook your Thanksgiving turkey in the dishwasher. Dishwasher turkey. You read that correctly. This is a dishwasher turkey recipe. - Huffington Post
http://www.huffingtonpost.com/2013/11/25/dishwasher-turkey-david-burke-thanksgiving_n_4323355.html?utm_hp_ref=taste&ir=Taste
Ingredients
- 2 boneless turkey breasts, 12-14 lbs total
- 4 tablespoons parsley
- 3 tablespoons sage
- 3 tablespoons rosemary
- 3 tablespoons thyme
- 4 tablespoons garlic
- 4 tablespoons shallots
- 1 cup olive oil
- 3 tablespoons salt
- 2 tablespoons pepper
Details
Preparation time 30mins
Cooking time 300mins
Adapted from huffingtonpost.com
Preparation
Step 1
Mince the herbs, garlic and shallots, then combine with salt, pepper and olive oil. Rub into turkey breast and cover tightly with plastic wrap. Place in an open Tupperware container (just to hold everything in place) and sit on top shelf of dishwasher.
Run dishwasher for 3 full cycles for a total time of about 3 hours and 25 minutes. Let sit for 25 minutes then place under broiler to crisp skin for finish.
Of course, everyone's dishwasher, like everyone's oven, will work a little differently.
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