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Coconut Cake

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Ingredients

  • 1 pkg white cake mix
  • 14 oz can cream of coconut (mixed drink aisle)
  • 1 can sweetened condensced milk
  • cool whip
  • coconut flakes

Details

Preparation

Step 1

Bake cake mix according to package. While hot, poke holes all over cake. Mix coconut milk and swwetened cond. milk together and pour over cake. Once cake is cool, top with cool whip and coconut flakes. Keep fridgerated.

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