EASY PEACH COBBLER

By AuntieGooper

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Old-Fashioned Peach Cobbler

Mini Peach Cobbler

Ingredients

2 lb frozen peaches
1 box yellow cake mix
1 can(s) diet 7up or sprite

Details

Preparation

Step 1

1 Spread frozen peaches in Pam sprayed 13x9 pan.
2 Sprinkle dry cake mix over peaches.
3 Pour 7up over cake mix.
4 Cover with foil and bake for 20 minutes at 350 degrees.
5 Uncover and bake for 40 minutes

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