Frosted Flake Potato Bake

By cyberbeth13

Ingredients

• 1 . 3/4 cup melted butter
• 2 . 1/2 tsp salt
• 3 . sprinkle pepper
• 4 . 1/2 cup chopped onion
• 5 . 1 can cream of chicken soup
• 6 . 1 pint sour cream
• 7 . 2 cups shredded mild cheddar (1 bag)
• 8 . 2 lb. Ore-Ida Frozen Hashbrowns - Southern Style

Details

Servings 5

Preparation

Step 1

Mix 1-8 together. Pour into 9x13 dish. Can make up to this point the day before.
Cover & refrigerate.
Next day: Uncover and top with:

1/4 cup melter butter - for top with corn flakes
2 cups crushed Frosted Flakes
Bake 350 degrees for 45 min.