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Cheesy Potato Casserole

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Ingredients

  • 1 bag Ore-Ida Country Style hash browns
  • 1 can cream of chicken soup
  • 2 cups sour cream
  • 1 1/2 tsp salt
  • 2 cups shredded cheddar cheese
  • 1/4 tsp pepper
  • 2 cups corn flakes, crushed
  • 3 green onion tops and most of the green part, chopped
  • 1/4 cup butter, melted

Details

Servings 6

Preparation

Step 1

Mix soup, sour cream, salt, pepper, green onions and cheese in a large mixing bowl. Add hash browns and stir to combine.

Place in a greased 13x9" pan. Top with butter and cornflakes mixed together.

Bake at 350 degrees for 45 minutes until bubbly around the edges.

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