Bacon Rounds
By elco
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Ingredients
- 1 cup mayonnaise
- 1 tbsp grated Parmesan cheese
- 2 tsp Worcestershire sauce
- 1/4 tsp paprika
- 1/8 tsp celery seed
- 1/8 tsp garlic powder
- 1/8 tsp pepper
- 2 cups (8 oz ) shredded cheddar cheese
- 8 bacon strips, cooked and crumbled
- 1/3 cup chopped salted peanuts
- 4 green onions, thinly sliced
- 24 small French bread slices or 12 slices white bread
Details
Preparation
Step 1
Ina bowl, combine the first seven ingredients; mix well. Stir in cheese, bacon, peanuts and onions; mix well. Spread over bread. Sprinkle with additional onions if desired. Place on un-greased baking sheets. Bake at 400 deg F for 8-10 mins or until lightly browned. If using white bread, cut into quarters.
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