Oatmeal White Chocolate Cherry Chip Cookie

By Randy

old fashioned oatmeal cookie with a classy twist

Ingredients

• 1/2 pound (2 sticks) unsalted butter, softened
• 1 cup firmly packed dark brown sugar
• 1/2 cup granulated sugar
• 2 eggs
• 1 teaspoon vanilla
• 1-1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 3 cups old fashioned oats
• 1 cup dried cherries
• 1 cup white chocolate chips or chunks

Preparation

Step 1

Heat oven to 350°F.
In large bowl, beat butter and sugars until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats, white choclate chips and cherries; mix well.
Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.
Bake 10 to 12 minutes or until light golden brown. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.