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Beef Stroganoff

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Amount Per Serving

Calories: 483

Total Fat: 40.6g
Cholesterol: 130mg
Sodium: 155mg
Total Carbs: 5g
Dietary Fiber: 0.3g
Protein: 24.4g

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Ingredients

  • 1/4 cup butter
  • 1 1/2 pounds sirloin tip, cut into thin slices
  • 1 onion, chopped
  • 1/2 pound sliced mushrooms
  • 1 (16 ounce) container sour cream

Details

Servings 6
Preparation time 10mins
Cooking time 20mins

Preparation

Step 1

1.Melt butter in a large skillet over medium heat. Add beef and the onions; cook until the meat is browned and the onion tender.
2.Stir in sour cream, and heat through. Do not boil.

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