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Baked Cinnamon Apple Chips

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Ingredients

  • 2 medium apple(s) 0
  • 1 tsp SPLENDA No Calorie Sweetener 0
  • 1/4 tsp ground cinnamon 0

Details

Servings 2

Preparation

Step 1

Preheat oven to 400ºF. Slice apples (either with a very sharp knife or in food processor with the slicing blade) 1/8-inch thick. Spread apples in a single layer on a nonstick baking sheet and sprinkle with Splenda and cinnamon. Bake until crisp, about 10 to 15 minutes.

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