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Ingredients
- 2 medium apple(s) 0
- 1 tsp SPLENDA No Calorie Sweetener 0
- 1/4 tsp ground cinnamon 0
Details
Servings 2
Preparation
Step 1
Preheat oven to 400ºF. Slice apples (either with a very sharp knife or in food processor with the slicing blade) 1/8-inch thick. Spread apples in a single layer on a nonstick baking sheet and sprinkle with Splenda and cinnamon. Bake until crisp, about 10 to 15 minutes.
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