Gobble-Good Turkey Casserole
By booboo2175
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 (10 3/4 ounce) can cream of celery soup
- 1 (1 ounce) package onion soup mix
- 1 cup rice
- 1 1/2 cups milk
- 2 -3 cups leftover cooked turkey
Details
Cooking time 45mins
Adapted from food.com
Preparation
Step 1
Combine all ingredients in a large casserole dish. Bake covered 45 minutes at 350.
You'll also love
-
Petite Pavlovas with Lemon Cream...
0/5
(0 Votes)
-
Lemon-Ricotta Lasagna
0/5
(0 Votes)
-
Tennessee Pork Tenderloin
0/5
(0 Votes)
-
Loaded Mashed Potato Balls with...
0/5
(0 Votes)
-
Orange Ginger Turkey Meatloaf
0/5
(0 Votes)
Review this recipe