Beef Brisket BBQ

By Tufgrlz

Ingredients

• 4-5 lbs. well-trimmed boneless beef brisket
• 1 1/2 tsp. salt
• 1/4 cup vinegar
• 1 Tbs. Worcestershire sauce
• 1 bay leaf crumbled
• 1/2 cup catsup
• 1/2 cup onion, chopped
• 1 1/2 tsp. liquid smoke
• 1/4 tsp. pepper

Preparation

Step 1

Rub meat with salt; place in an ungreased baking dish. Mix other ingredients and pour over meat. Cover tightly. Bake at 325 for 3 hours.