Cod Stew

By Dolllady1030

my mom's Christmas Eve recipe

Ingredients

• 2 tbs olive oil
• 1/2 cup chopped onion
• 1/2 cup chopped celery
• 2 tbs chopped parsley
• 14 oz can diced tomatoes
• 2 medium potatos, diced
• 6-8 large Sicilian olives
• 1 tbs capers
• 1 lb cod or scrod

Preparation

Step 1

-cook onion, celery and tomatoes, parsley until soft in olive oil
-add potatos, olives, capers and simmer for 10 minutes until potatos are 1/2 done
-add cod and simmer until potatoes are fully cooked-about 10 minutes longer

- cook early in the day or day ahead for best flavor