Rhubarb Dump Cake
By Reneeb
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 lb chopped rhubarb (4 c)
- 1/2 c sugar
- 1 pkg strawberry jello
- 1 pkg white cake mix
- 1 c water
- 1/3 c melted butter
- 1 c cool whip
Details
Preparation
Step 1
Place rhubarb in 13 x 9 greased pan. Sprinkle with sugar and dry jello.
Stir cake mix, water and butter till moist (do not over stir), Pour over rhubarb
Bake 350 for 45 min
You'll also love
-
Ranch Salmon
0/5
(0 Votes)
-
BEEF STROGANOFF (Jamie Oliver...
0/5
(0 Votes)
-
HORSERADISH MUSTARD MAYONNAISE...
4.5/5
(2 Votes)
Review this recipe