Chicken Thighs | Melissa Joulwan
Rate this recipe
5/5
(1 Votes)
Ingredients
- Chicken thighs
- ground black pepper
- garlic powder
- paprkia
- (Other: Penzey's Spices Turkish Spice)
Details
Preparation
Step 1
Preheat oven to 450 degrees
Line a rimmed baking sheet with aluminum foil.
Lay out chicken thighs in a single layer and sprinkle generously with salt, ground black pepper, garlic powder, and paprika on both sides. Baked 30-35 minutes until very dark brown and crisp.
*Note: I also like to use Penzey's Spices Turkish Spice instead of the pepper, garlic powder, and paprika.
You'll also love
-
Caramel Apple Bombs
5/5
(1 Votes)
-
Sweet-Potato Cake (with...
5/5
(1 Votes)
-
Bacon Infused Tequila
5/5
(2 Votes)
-
Baked Potato Chip Chicken
4.3/5
(16 Votes)
-
Risotto Slow-Cooker Sausage and...
5/5
(1 Votes)
-
Amaretto Almond Chicken
5/5
(1 Votes)
-
Quick Chicken, Spinach & Tomato...
4.5/5
(4 Votes)
Review this recipe