Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 CUP RICE
- 1 1/2 LB SHREDDED BEEF
- 14 OZ CAN DICED TOMATOES
- 14 OZ CAN CREAMED CORN
Details
Preparation
Step 1
LAYER IN A BAKING DISH STARTING WITH
RICE, MEAT, MIX SEASONING TOGETHER
DUST OVER MEAT. LAY IN TOMATOES
AND CORN, BAKE AT 350 F FOR 1 HR OR
TILL DONE.
You'll also love
-
Cranberry Pork Roast
0/5
(0 Votes)
-
SAUTEED FIDDLEHEAD AND MUSHROOM...
0/5
(0 Votes)
-
Crock Pot Smoked Sausage, Green...
0/5
(0 Votes)
-
Braised Beef Brisket, Southern...
0/5
(0 Votes)
Review this recipe