Pasta with Sausage, Basil, and Mustard

Pasta with Sausage, Basil, and Mustard
Pasta with Sausage, Basil, and Mustard

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 12

    oz penne or shells or spirals

  • 1

    tbsp olive oil

  • 5

    hot Italian sausages

  • 3/4

    cup white wine

  • 3/4

    cup heavy cream

  • 3

    tbsp grainy mustard

  • Pinch of red pepper?

  • 1

    cup thinly sliced basil

Directions

1. Cook pasta in large pot of salted water and drain 2. Heat olive oil in skillet and brown sausage. 3. Add wine and reduce by half 4. Add the cream, mustard and red pepper and simmer for 2 minutes. 5. Remove skillet from heat, add pasta and basil and toss

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: