Spinach with Cherries and Goat Cheese

Spinach with Cherries and Goat Cheese
Spinach with Cherries and Goat Cheese

PREP TIME

15

minutes

TOTAL TIME

25

minutes

SERVINGS

4

servings

PREP TIME

15

minutes

TOTAL TIME

25

minutes

SERVINGS

4

servings

Ingredients

  • 1

    tablespoon olive oil

  • 2

    cloves garlic, minced

  • 1

    small onion, chopped

  • 1/4

    cup dried cherries

  • 1

    cup sliced fresh mushrooms

  • 1

    (10 ounce) bag fresh baby spinach

  • 2

    tablespoons crumbled goat cheese

  • Serve with Sauvignon Blanc

Directions

Heat olive oil in a large skillet over very low heat. Add garlic, onion, cherries and mushrooms; cook and stir without browning garlic, until onion is tender, about 5 minutes. Toss in spinach and cook and stir until spinach is just wilted, about 3 minutes. Remove from heat. Top with crumbled goat cheese just before serving.

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