Bacon Cheese Dip

By hollyhayes

Ingredients

• 1/2 cup sour cream
• 1 (4 ounce) package crumbled blue cheese
• 1 (3 ounce) package cream cheese, softened
• 1/8 teaspoon hot sauce
• 2 tablespoons sweet onion, diced
• 4 bacon slices, cooked and crumbled

Preparation

Step 1

Process first 5 ingredients in a food processor until smooth, stopping to scrape down the sides. Stir in half of the bacon. Cover and chill 2 hours. Sprinkle with remaining bacon. Serve with crackers, raw vegetables or potato chips.