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4.4/5
(12 Votes)
Ingredients
- 150 g punnet blackberries
- 250 ml (1 c) lemonade
- 125 ml (1/2 c) vodka
- 125 ml (1/2 c) raspberry cranberry juice
- Crushed ice, to serve
Details
Adapted from eatpress.com
Preparation
Step 1
Place the blackberries in the bowl of a food processor or the jug of a blender and process until pureed. You can mash them by hand if you have no machines! Strain through a fine sieve into a jug or bowl.
Stir in lemonade, vodka, raspberry cranberry juice and lots of ice until combined
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