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Bolognese Ravioli Bake


Trader Joe's recipe

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  • 4 pkg. Bolognese Ravioli
  • 2 containers Ricotta Cheese
  • 1 container Romano Cheese
  • 1 Pkg shredded Swiss Gruyere
  • 2 jars Bolognese Sauce
  • Garlic powder
  • Salt
  • Pepper
  • Dried Basil


Preparation time 20mins
Cooking time 30mins


Step 1

Cook ravioli according to pkg. directions. Drain and toss with 1 jar Bolognese sauce.
Cover bottom of casserole dish with 1/2 the raviolis. In mixing bowl, fold together ricotta, 1/2 pkg. swiss gruyere and 1/2 c Romano. Cover raviolis with cheese mixture. Repeat with second layer of raviolis and top with cheese mixture.

Bake at 350F until cheese has melted.


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