Cheddar Cheese Dill Cornbread

By Spookie

Ingredients

• 3 cups flour
• 1 cup cornmeal
• 1/4 cup sugar
• 2 tbs baking powder
• 2 tsp salt
• 2 sticks butter, melted
• 3 eggs
• 2 cups milk
• 2 cups cheddar cheese
• 1 cup dill, chopped

Details

Servings 12

Preparation

Step 1

1. Blend together eggs and milk.

2. Add remaining ingredients and mix well.

3. Bake in oven at 425F for 20 to 25 minutes