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Black Pepper Tofu Curry, Sweet Potatoes with Chile Tamarind Sauce

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Ingredients

  • Basmati Rice

Details

Preparation time 15mins
Cooking time 45mins

Preparation

Step 1

peeled and cubed the sweet potatoes, then boiled them for 10 minutes and they were finally braised in the sauce. Our son made this dish, which was an excuse to teach him the joys of using a mortar and pestle, rather than use a food processor

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