Spaghetti Spinach Casserole

By sassy47

Ingredients

• 4 ounces cooked whole wheat spaghetti
• 1 egg, beaten
• 1 cup sour cream
• 1/2 cup grated Parmesan cheese
• 1/4 teaspoon garlic powder
• 2 cups shredded lowfat Monterey Jack cheese
• 1 10-ounce package frozen chopped spinach, thawed and drained
• 1 2.8-ounce can fried onions, such as Durkee or French's

Details

Servings 9

Preparation

Step 1

1.Preheat oven to 350F degrees.

2.In medium bowl, combine egg, sour cream, Parmesan and garlic powder.

3.Stir in Monterey Jack cheese, spaghetti, spinach and 1/2 of the can of onions.

4.Pour into an 8-inch square baking dish.

5.Bake, covered, at 350F degrees for 30 minutes or until heated through.

6.Top with remaining onions and bake, uncovered, 5 minutes or until onions are golden brown