Hearty Beef and Bean Chili

Hearty Beef and Bean Chili

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • lb ground beef

  • 1

    large onion

  • 2

    cloves garlic, minced

  • 1

    can (10¾ ounces) Campbell's Condensed Tomato Soup

  • 1

    can (14.5 ounces) diced tomatoes

  • ½

    cup water

  • 2

    cans (about 15 ounces each) red kidney beans, rinsed and drained

  • 1

    can of rotel

  • ¼

    cup chili powder

  • 2

    tsp ground cumin

Directions

1. cook the beef in a skillet over medium-high heat until weel browned. Pour off any fat. 2. Stir the beef, onion, garlic, soup, tomatoes, water, beans, chili powder and cumin in a slow cooker. 3. cover and cook on LOW for 8 to 9 hours. 4. Or on HIGH for 4 to 5 hours.


Nutrition

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