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Cranberry Bread

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Ingredients

  • 2 cups flour
  • 1/2 tsp salt
  • 1 1/2 tsps baking powder
  • 1/2 tsp baking soda
  • 1 cup sugar
  • 1 egg, beaten
  • 2 Tblsp melted butter
  • 2 Tblsp hot water
  • 1/2 cup orange juice
  • 1/4 cup grated orange rind
  • 1 cup fresh or dried cranberries
  • 1/2 cup chopped walnuts (optional)

Details

Servings 12

Preparation

Step 1

Combine flour, salt, baking powder,and baking soda. Add sugar, egg, butter, hot water, orange juice, and grated orange rind; stir until moistened. Fold in berries and nuts. Batter will be thick. Spoon into greased 9x5" loaf pan or 3 mini loaf pans. Bake at 325 degrees for 50 minutes ( 35 minutes for mini loaves). Cool; wrap and refrigerate or freeze.

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