Menu Enter a recipe name, ingredient, keyword...

Golden Beef Stew

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 4 cups beef broth
  • 1 can condensed Golden Mushroom Soup
  • 1/2 to 1 cup sliced carrots
  • 1/2 cup sliced celery
  • 1/2 cup chopped onion
  • 4 potatoes, cubed
  • 1 1/2 pounds lean beef stew meat
  • frozen vegetables (peas, green beans, etc), if desired
  • roux (1/2 cup butter, 1/2 cup
  • salt and pepper to taste

Details

Servings 4

Preparation

Step 1

Combine first 7 ingredients in dutch oven. Cover and cook until potatoes and meat are fully cooked. Add frozen vegetables, if using, and mix in the roux to thicken.

‚Äč

You'll also love

Review this recipe

Beef Taco Bake Italian beef (slow cooker)