Golden Beef Stew

Golden Beef Stew
Golden Beef Stew

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 4

    cups beef broth

  • 1

    can condensed Golden Mushroom Soup

  • 1/2 to 1

    cup sliced carrots

  • 1/2

    cup sliced celery

  • 1/2

    cup chopped onion

  • 4

    potatoes, cubed

  • 1 1/2

    pounds lean beef stew meat

  • frozen vegetables (peas, green beans, etc), if desired

  • roux (1/2 cup butter, 1/2 cup

  • salt and pepper to taste

Directions

Combine first 7 ingredients in dutch oven. Cover and cook until potatoes and meat are fully cooked. Add frozen vegetables, if using, and mix in the roux to thicken.

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