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Beer Beef Brisket

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Definitely does not taste like bbq brisket. Justin doesn't like traditional brisket, but he liked this.

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 1 Beef brisket
  • 12 ounces Ketchup
  • 1 can beer
  • 1 envelope onion soup mix

Details

Preparation

Step 1

Brown all sides of brisket in a skillet. Place in bottom of crockpot. Pour remaining ingredients over top. Cover; cook on low for 8 - 10 hours.

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