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conniebrady

PASTITSIO - BAKED MACARONI & MEAT

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Ingredients

  • 1# COOKED MACARONI
  • 2# GROUND LEAN BEEF
  • 6 T BUTTER
  • 1 C CHOPPED ONION
  • 1 T SALT
  • 1/2 TSP PEPPER
  • 1/2 TSP GROUND CINNAMON
  • 4 T TOMATO PASTE
  • 2 EGGS
  • 1/2 C GRATED ROMANO OR PARMEASAN CHEESE

Details

Preparation

Step 1

MELT BUTTER IN A SKILLET AND SAUTEE THE ONIONS FOR ABOUT 5 MINUTES. ADD THE GROUND MEAT, STIRRING WELL TO BROWN A LITTLE. COVER AND COOK FOR ABOUT 20 MINUTES. ADD SALT & PEPPER, CINNAMON & TOMATO PASTE AND CONTINUE TO COOK FOR ANOTHER 10 MINUTES, STIRRING TO KEEP FROM STICKING. COMBINE THIS MIXTURE WITH THE COOKED MACARONI.
ADD THE GRATED CHEESE AND THE 2 UNBEATEN EGGS, BLEND WELL, USING HANDS TO MIX AND POUR INTO LIGHTLY GREASED 9X12 BAKING DISH ABOUT 4 INCHES DEEP. COVER ENENLY WITH THE SEPARATE PASTITSIO CREAM SAUCE.

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