Lobster Quiche

By Tiller

Ingredients

• Filling:
• 1 cup rice
• add 1 egg
• 1/2 tsp salt
• 2 tbsp parsley
• 1/4 cup butter
• 9 inch pie shell corning dish
• ( add these ingredients and press to bottom of dish)
• 3 eggs
• 1/2 cup mayonnaise
• 2 tbsp lemon
• 1 tsp worcestershire sauce
• 10 oz lobster can & juice
• 1 cup Swiss Cheese
• 1 cup celery
• 2 tbsp onion

Preparation

Step 1

Place on top of rice, Bake 350* 30-35 minutes.